Frosty Chocolate Pie

TOTAL TIME: Prep: 15 min. + freezing

MAKES: 6-8 servings

Ingredients

• 15 Oreo cookies, crushed
• 1/4 cup butter, melted
• 1 cup cold milk
• 1 package (3.9 ounces) instant chocolate pudding mix
• 2 cups vanilla ice cream, softened
• Whipped topping and grated chocolate, optional

Directions

1. In a large bowl, combine the cookie crumbs and butter until crumbly. Press into a greased 9-in. pie plate.
2. In a large bowl, beat milk and pudding mix on low speed for 2 minutes. Fold in ice cream. Spoon into prepared crust. Cover and freeze for 4 hours or until firm.
3. Remove pie from the freezer 15 minutes before serving. Garnish with whipped topping and grated chocolate. Yield: 6-8 servings.